You are cordially invited to the Royal
To celebrate the historic event of Queen Elizabeth II’s Platinum Jubilee, our talented pastry chefs have curated a patriotic afternoon tea menu.
Enjoy the classic British past time, served on traditional tiers. Homemade and locally sourced ingredients are selected from suppliers within the Hogarths Three Counties of Worcestershire, Warwickshire and Herefordshire. The experience begins with savoury finger sandwiches. Decadent scones adorn the second tier, served with clotted cream and seasonal jams. Working the way up, the third tier of delicate pastries and desserts are the crowning glory. Washed down with a selection of loose leaf teas or coffee.
Savoury
King Prawn, Courgette, Rocket and Montgomery Cheddar Quiche
Classic coronation chicken, sun-dried apricot, coriander cress, rosemary bread
Smoked Salmon & Chive Cream Cheese, Bagel
Glazed baked ham, traditional piccalilli, croissant bun
Organic cucumber ,watermelon radish, organic mint butter
Sweet
Seasonal fruit tart
White Chocolate & Coconut Mousse, Orange Chocolate Brownie
Jubilee carrot cupcake
Raspberry & Vanilla Macaroon
Classic
Seasonal jam
Clotted cream
Scones
Thursday 2nd June – Monday 6th June
12 noon – 4pm
Traditional Afternoon Tea £27 per person
Laurent Perrier Rose Champagne Afternoon Tea £38 per person
Children’s Afternoon Tea £20 per child (children under 12)
To Book:
Call a member of the team on 01564779988
or
Email [email protected]
