Christmas Eve

‘Twas the night before Christmas, and all through Hogarths’ everyone was stirring, for there was a great feast to enjoy.

It’s the perfect way to start Christmas.

Includes: 3 course menu with live entertainment

£45 per adult

£30 per child under 12.

Children can eat off the same menu as adults (smaller portions) or choose from the Children’s Menu

Timings: Guests will be seated at the following times:

6:0pm arrival

6.45pm food service

Menu

Jerusalem artichoke velouté, truffle beignet

Pressed Adlington chicken & spring onion terrine, earl grey apricots, sourdough

Coal-cured mackerel, wasabi creme fraiche, soy pickled shimeji mushrooms

Grilled polenta, miatake mushrooms, roasted cauliflower, black truffle

**

Roast duck breast, confit leg hash, roast parsnips, wild mushrooms

Slow-cooked lamb shoulder, bubble & squeak, glazed carrots, rosemary jus

Grilled fillet of salmon, sun blushed tomato, crushed potatoes, salsa verde

Wild mushroom & spinach potato cake, roasted peppers, chimichurri

**

Tahitian vanilla crème Brulee, lemon shortbread

Baked white chocolate cheesecake, winter berry compote

Azelia chocolate tart, passionfruit gel, chocolate elements

Selection of cheeses from the three counties, chutneys & crackers

For allergy information – please request details.

How to Book

Book Via email:[email protected]

Book via phone: 01564 77 99 88

50% deposit at time of booking, full payment and pre-order by November 1st